This 100% “Altitude” Arabica coffee defines the concept of improvement that frames this mix of Mediterranean character.
Born from the best arabica washed by Cafés Bo, which provides its hint of acidity and those others that, full in body and flavor, constitute the soma of this coffee. Its flavor is a delight that makes the moment of coffee hard to forget.
Approximate Caffeine Content: 1.36%
With Cafés Bo “Altura” 250g, we are in front of a café converted into a representation of the authentic Mediterranean flavor.
Arabica type coffee grown at altitudes above 1000m above sea level is usually better considered than coffees grown at lower elevations. And this is what happens with Cafés Bo “Altura” 250g
The altitude at which the coffee is grown determines the quantity and quality of the oxygen and sunlight that the plant receives. In fact, coffee beans are of a higher quality since the beans ripen more slowly, which allows Cafés Bo “Altura” 250g to have more acidic flavor, a denser grain and a more consistent concentration.
This coffee is grown naturally and picked by hand at the time of maturation. This results in a harder grain that resists roasting better than coffee cultivated at low altitude. The lower quality coffees are much less dense and brittle, which can break during the roasting process.
Cafes Bo “Altura” 250g falls within the High Grown category, which certifies that the mixture has been cultivated from 1000 to 1500 meters above sea level and makes it one of the best coffees in the world.